Where To: Buy Ground Bacon

Frying it loose in a skillet yields the best, most uniform crunchy bacon bits you will ever eat for salads, baked potatoes, or omelets. ⚠️ Potential Drawbacks

Sells Smoked Ground Bacon made directly from the rich, flavorful end pieces of their sliced bacon slabs. where to buy ground bacon

: Swapping out a portion of ground pork for ground bacon adds massive depth and keeps the meatloaf incredibly moist. Frying it loose in a skillet yields the

It is heavily cured, so you must scale back any additional salt you add to your recipe. It is heavily cured, so you must scale

: Reviewers and home cooks heavily favor mixing ground bacon directly into ground beef (a 70/30 or 80/20 beef-to-bacon ratio). It eliminates the need to balance strips on top of the patty and infuses the smoke directly into the meat. Meatloaf Booster

Because it is a niche product, ground bacon is rarely found on standard supermarket shelves. Here are the best ways to get it: Online Specialty Retailers

It is noticeably more expensive per pound than standard thick-cut bacon due to the extra processing and specialty sourcing. If you want to move forward with a purchase or a recipe: