He is a founding member of the Department of Food Engineering at the Middle East Technical University (METU) in Ankara.
He has led projects with international organizations such as the FAO , UNIDO, UNICEF, and NATO. Fatih Yildiz
The name refers to several prominent Turkish professionals across different fields, most notably in food science, diplomacy, and product leadership. 1. Prof. Dr. Fatih Yıldız (Food Science & Engineering) He is a founding member of the Department
Dr. Yıldız is a highly distinguished scientist specializing in food biochemistry and functional foods. Fatih Yıldız (Food Science & Engineering) Dr
He has authored or edited several seminal textbooks, including:
Development and Manufacture of Yogurt and Other Functional Dairy Products . Phytoestrogens in Functional Foods . Advances in Food Biochemistry .
His work focuses on functional foods , health claims, DNA technologies in agriculture, and minimally processed foods.
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