Buy Russian Caviar Online

Buying authentic Russian caviar requires understanding the specific species of sturgeon, verifying certifications like CITES, and navigating current trade regulations. This guide covers how to select, verify, and source genuine caviar. 1. Identify the Main Types of Russian Caviar

Smallest eggs (1–2 mm) with a dark gray color. It has a high fat content and an intense, spicy, and salty taste. buy russian caviar

The most prestigious and expensive. It features large (3–4 mm), light-to-dark gray eggs with a buttery, creamy flavor. verifying certifications like CITES

Most popular among connoisseurs. Its medium-sized (2.5 mm) eggs range from dark brown to golden, offering a complex, nutty, and briny flavor. light-to-dark gray eggs with a buttery

Authentic caviar is a high-value target for counterfeits. Use these checks: A Beginner's Guide to Caviar - Wine Enthusiast