is a Russian national standard titled "Cheeses. General specifications" .
The current active version is , which was published with an effective date of January 1, 2025. This standard replaces the previous GOST R 52686-2006 version. Key Sections and Requirements 52686 gost r
The standard establishes the general technical requirements for various types of cheese intended for direct consumption or industrial food processing. is a Russian national standard titled "Cheeses
: Sets specific requirements for microbiological safety, identifying permissible levels of pathogens and other safety indicators. 52686 gost r